Time For Thai Menu

Coca-Cola

(330ml Can)

Bundaberg Creaming Soda

375ml

L&P

(330ml Can)

Coca-Cola Zero Sugar

(330ml Can)

Bundaberg Peach Sparkling

375ml

Bundaberg Ginger Beer

375ml

Sprite

(330ml Can)

Bundaberg Lemon, Lime & Bitters

375ml

Fanta

(330ml Can)

Bundaberg Traditional Lemonade

375ml

Money Bags

Six pieces. Deep fried minced chicken mixed with crushed peanut, corn and pea wrapped in crispy pastry.

Chicken Wings

Six pieces. Deep fried marinated Thai style chicken wings.

Chicken Satay

Four sticks. Marinated grilled chicken. Served with peanut sauce.

Roti Pan Fried Roti Bread

Served with peanut sauce.

Steamed Rice

Fish Cake

Six pieces. Deep fried patties minced fish mixed with herbs, green bean and red curry paste. Served with sweet and sour sauce.

Roti With Yellow Curry Sauce

Vegetarian. Yellow curry paste cooked with onions, potato and coconut milk. Served with roti.

Spring Roll

Six pieces. Vegetarian Thai spring rolls stuffed with cabbage, carrot and vermicelli.

Mixed Entrée

A combination of spring rolls, curry puff money bag, chicken satay and fish cake.

Curry Puff

Six pieces. Deep fried minced chicken, potato kumara, onion and yellow curry stuffed in puff pastry.

Yellow Curry

Yellow curry paste cooked with onions, potato and coconut milk topped with crunchy shallot.

Red Curry

Red curry paste cooked with bamboo shoots, coconut milk and vegetables.

Green Curry

Green curry paste cooked with bamboo shoots, coconut milk and vegetables.

Beef Massaman Curry

Panang Curry

Panang curry paste cooked with kaffir lime leaves, vegetables and coconut milk.

Tom Yum Soup

Hot and sour soup with onions, coriander, tomato and mushrooms. Rice sold separately.

Tom Kha Soup

Mild soup with onions, coriander, tomato and mushrooms in coconut milk. Rice sold separately.

Thai Beef Salad

Slice marinated grilled beef toasted with chili, tomato, cucumber, onion, chili jam, lime juice, carrot and lettuce. Rice sold separately.

Larb Salad

Minced chicken toasted with Thai herbs, red onion, chilli flakes, ground toasted rice and lime juice. Served with lettuce. Rice sold separately.

Thai Prawn Salad

A choice of prawn or squid mixed with Thai herbs, tomatoes, cucumbers, lettuce, carrots, sweet chili sauce and lime juice. Rice sold separately.

25. Pad King

Stir fried shredded ginger with vegetables. Rice sold separately.

Pad Cashew Nuts

Stir fried vegetables and chili jam topping with cashew nuts. Rice sold separately.

Pad Ped Prik

Stir fried red curry paste with bamboo shants, corn pepper, shredded galangal and vegetables. Rice sold separately.

Pad Kratiem Prik Thai

Stir fried garlic and black pepper with vegetables, topping with garlic and coriander. Rice sold separately.

Pad Num Mun Hoy

Stir fried oyster sauce with vegetables. Rice sold separately.

Pad Kra Prow

Stir fried Thai basil leaves with garlic, chili, bamboo shoots and vegetables. Rice sold separately.

Pad Satay Sauce

Stir fried satay sauce with vegetables. Rice sold separately.

Sweet & Sour

Stir fried sweet and sour sauce with onion, carrot, cucumber pineapple and tomato with vegetables. Rice sold separately.

Pad See Ew

Rice noodle stir fried with sweet soy sauce, egg and vegetables.

Fried Rice Pineapple & Cashew Nut

Thai style fried rice with egg, pineapple, roasted cashew nut and mixed vegetables.

Spicy Fried Rice

Spicy. Spicy Thai fried rice with Thai herbs and hot chili.

Fried Rice

Thai style fried rice with egg and mixed vegetables.

Pad Khi Maow

Rice noodle stir fried with garlic, bamboo shoot and Thai basil leaves.

Pad Thai

Flat rice noodles stir fried with pad Thai sauce, egg, bean sprouts and crushed peanuts.